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    Home » Pellet Grill/Smoker

    The Best Smoker Recipes on a Pellet Grill

    Published: Sep 7, 2022 by Jeri Walker · This post may contain affiliate links · Leave a Comment

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    A collage of electric smoker recipes in one picture.
    A collage of electric smoker recipes in one picture.!

    These Smoker Recipes on a Pellet Grill are easy, delicious, and can be made all year long. From classic pellet grill favorites to creative twists on smoked dishes, these recipes will have your friends and family coming back for more. So fire up that smoker and get ready to enjoy the best pellet grill recipes around!

    A collage of different smoker recipes in one picture. this …

    If you have a pellet grill, this round-up is for you! I have compiled a variety of recipes of delicious and easy-to-make smoker recipes that you have got to try!

    Smokers are a great way to infuse food with smoky flavor, and these recipes showcase just how versatile they can be.

    Whether it is a side dish or a main dish, the electric smoker will cook it to perfection.

    If you are a meat lover, I have included everything from succulent bacon-wrapped pork tenderloin to tender smoked salmon.

    Looking for an easy side dish? Then be sure to try corn on the cob or smoked baked potatoes. There's something for everyone to enjoy.

    Want some delicious appetizers? I have easy recipes that can be cooked in just a half hour.

    And best of all, each recipe is straightforward and easy to follow, so you'll be sure to impress your friends and family with your smoking skills!

    I have also included a few of my delicious smoker rub recipes that go with all the best meats.

    So what are you waiting for? Fire up your smoker and try some of the best smoker recipes today!

    Jump to:
    • What is the best thing to cook on a pellet grill?
    • Will these recipes work for any smoker?
    • Tips for pellet smoker recipes
    • The Best Smoked Chili Lime Chicken
    • Smoked Whole Chicken On A Pellet Grill
    • Smoked Chicken Legs
    • The Best Smoked Chicken Thighs On A Pellet Grill
    • Pit Boss Smoker Chicken Wings with Dry Rub
    • Easy Smoked Chicken Breast Recipe on a Pellet Grill
    • Easy Grilled Teriyaki Chicken on a Stick
    • How To Smoke a Perfect Turkey
    • Smoked Bacon Wrapped Pork Tenderloin (Pellet Smoker)
    • Best Smoked Pork Loin Roast Recipe
    • How To Smoke Pork Chops on Pellet Grill
    • The Best Smoked Pork Tenderloin on Pellet Grill
    • Double Smoked Ham Recipe with Brown Sugar Maple Glaze
    • Smoked Burger Recipe on Pellet Grill
    • Smoked Chuck Roast Recipe
    • How to Cook a Brisket on a Pellet Grill
    • Best Smoked Venison Roast Recipe
    • How To Make Smoked Stuffed Peppers
    • Easy Smoked Chili Recipe
    • Best Smoked Salmon on Pellet Grill
    • Easy Maple Glazed Salmon
    • Easy Smoked Shrimp Recipe on Pellet Grill
    • Best Smoked Mac and Cheese on a Pellet Grill
    • The Best Smoked Bacon-Wrapped Perogies
    • Smoked Baked Potatoes on Pellet Grill
    • The Best Smoked Queso Dip Recipe (Pellet Grill)
    • Best Smoked Baked Beans Recipe with Bacon
    • Easy Smoked Corn on the Cob in Foil
    • Smoked Corn on the Cob (Traeger)
    • Best Homemade Smoked Brisket Rub Recipe
    • Best Pork Rub Recipe For Smoker
    • Dry Rub For Smoked Chicken

    What is the best thing to cook on a pellet grill?

    For those of you who have never used a pellet grill before, the thought of cooking anything in one might seem daunting.

    However, smokers are actually quite easy to use and, better yet, they produce unique and flavorful results that simply can't be achieved with other methods of cooking.

    When it comes to smoking food, low and slow is always the way to go. A low temperature ensures that the food is cooked evenly and that the unique flavor of the smoke has a chance to penetrate the meat.

    Everyone loves a good brisket, and pork and chicken are also popular choices for an electric smoker. They all benefit from being cooked slowly at a low temperature, which allows them to develop a deep, rich flavor.

    So, whether this is your first time smoking or you're a seasoned pro, these are some of the best recipes to cook on a pellet grill.

    Will these recipes work for any smoker?

    There are many different types of smokers out there, but rest assured, these recipes will work with any of them.

    Whether you have a Masterbuilt electric smoker or another type of smoker, these easy recipes are sure to be a hit.

    I've got everything from mouth-watering roast to juicy chicken breasts, so you're sure to find something to suit your taste.

    And best of all, each recipe is easy to follow. So whether you're a master smoker or a beginner, you'll be able to enjoy these delicious smoker recipes.

    Tips for pellet smoker recipes

    • Trim the fat. While you do want some fat on your meat, you don't want too much. Trim away any large chunks of fat before smoking.
    • Season the meat. Before putting the meat in the smoker, season it with your favorite rub or marinade. This will help to add flavor and prevent the meat from drying out.
    • Choose the right wood pellets. When choosing wood pellets for smoking, consider what type of flavor you want to impart to your food. For a more subtle flavor, use lighter woods like apple wood or cherry wood. For a stronger flavor, mesquite is a great option.
    • Preheat the smoker. Always prepare your smoker according to the manufacturer's instructions. This step is important, as improper set-up can lead to uneven cooking or even fire hazards.
    • Don't overcrowd. Place your food on the racks in the smoker, making sure not to overcrowd them.
    • Check temperature. Use an instant-read thermometer to check for doneness - you're looking for an internal temperature of 165 degrees Fahrenheit for chicken, 145 degrees F for pork, and 145 degrees Fahrenheit for fish.
    • Let the meat rest. Once your meat is cooked through, remove it from the smoker and let it rest for a few minutes before serving. This will help to seal in the flavors and juices.

    All right, let's get into it!

    Chicken breasts on a white platter with lime wedges.

    The Best Smoked Chili Lime Chicken

    This Chili Lime Chicken is one of my family's favorite grill recipes, it is so quick and easy to make! The skinless chicken breasts are marinated in a delicious homemade chili lime sauce, then smoked to perfection on the grill. The chicken is so amazingly moist, tender, and bursting with flavor. Plus it is perfect if you are doing keto, whole30, paleo, low carb, or meal prep!

    MAKE THIS RECIPE
    Smoked whole chicken ready to eat.

    Smoked Whole Chicken On A Pellet Grill

    This perfect whole chicken is a great addition to any backyard barbecue. Seasoned with a blend of spices and smoked over low heat, this chicken is juicy, flavorful, and sure to be a hit with your guests. So fire up your pellet grill and get ready to enjoy some amazing smoked chicken!

    MAKE THIS RECIPE
    Smoked chicken legs on a white plate.

    Smoked Chicken Legs

    These Smoked Chicken Legs are perfect for summer! The chicken is coated with a homemade dry rub on the outside and then cooked in flavorful smoke until you have juicy, tender chicken on the inside. The crispy, crackly skin is full of fantastic flavor that will have everyone coming back for seconds. So fire up the smoker and get ready to enjoy some delicious smoked chicken legs!

    MAKE THIS RECIPE
    Smoked chicken thighs on  white plate.

    The Best Smoked Chicken Thighs On A Pellet Grill

    Smoked chicken thighs are incredibly juicy and flavorful. Smoking chicken thighs will take about an hour, but afterward, they're so tender you can cut them with a fork! The sweet, smoky flavor is so delicious it's hard to believe it takes only 10 minutes of prep time, making these perfect for a weeknight meal! The pellet smoker cooks these thighs perfectly, and this simple recipe can be doubled or tripled, making it great for a crowd at a barbecue!

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    Smoked chicken wings ready to eat.

    Pit Boss Smoker Chicken Wings with Dry Rub

    Pit Boss Smoker Chicken Wings with Dry Rub is an easy recipe that gives you that crispy chicken skin we all love! The chicken wings are coated in a homemade dry rub that gives these wings so much flavor. These are not boring chicken wings. The smoked wings come off the grill super crispy, and it's amazing how tender and juicy they are. Serve as is or toss with one of your favorite wing sauces or dipping sauce before you dig in! Perfect as a main course or as an appetizer!

    MAKE THIS RECIPE
    Smoked chicken breasts on a cast iron pan.

    Easy Smoked Chicken Breast Recipe on a Pellet Grill

    This easy Smoked Chicken Breast Recipe is made on a pellet grill and is so simple to make. The boneless, skinless chicken breasts are juicy and flavorful; coated in a dry rub that has the perfect balance of sweet, salty, and spicy flavors. Plus, this recipe does not require any marinating or brining, and the smoking process only takes 1 hour, making it a perfect meal for busy weeknights. This is also perfect for meal prep; cook the chicken and then reheat for lunch or dinner!

    MAKE THIS RECIPE
    Grilled teriyaki chicken on a bed of white rice with chopsticks.

    Easy Grilled Teriyaki Chicken on a Stick

    This Grilled Teriyaki Chicken on a Stick recipe is an easy dinner recipe packed full of flavor. Chicken tenders are covered in a sticky teriyaki sauce, then grilled to perfection in under 30 minutes. Serve the chicken skewers with a side of rice and steamed veggies for a complete meal. Or, serve them as an appetizer with a dipping sauce. Either way, it will be a big hit! Everyone will love the delicious flavor, even picky eaters!

    MAKE THIS RECIPE
    A turkey smoking on the grill rack of a pellet grill.

    How To Smoke a Perfect Turkey

    Would you like to impress your dinner guests with the best-tasting turkey they've ever had? Then follow this easy recipe for how to smoke a turkey on a pellet grill. This is hands down the easiest turkey recipe you will ever make. Smoked turkey is incredibly juicy, tender, and infused with a unique smoky flavor. The bird is seasoned with a dry spice rub that adds fantastic flavor and leaves a crispy exterior on the turkey. So, if you want to smoke a turkey, you have to try this delicious smoked turkey recipe; you will be so glad you did!

    MAKE THIS RECIPE
    Smoked bacon-wrapped tenderloin sliced thinly on a white cutting board.

    Smoked Bacon Wrapped Pork Tenderloin (Pellet Smoker)

    This Smoked Bacon Wrapped Pork Tenderloin Recipe is perfect for any occasion. The pork tenderloin is tender, juicy, and full of smoky flavor. The smoke flavor fills each delicious bite of crispy bacon and tender pork, and the maple glaze gives it a delicious sweetness that takes this dish to the next level. Serve this smoked bacon-wrapped pork tenderloin at your next dinner party and watch as your guests go wild for it. It's sure to be a hit!

    MAKE THIS RECIPE
    Smoked pork roast on a white serving platter.

    Best Smoked Pork Loin Roast Recipe

    This smoked pork roast is one of my favorite go-to recipes. This dish can be served for any occasion, and it will satisfy the appetites of everyone who tries it! The simplicity of this dish is what makes it so wonderful; all you need to do is add a few ingredients and cook it in the smoker for a couple of hours. This recipe is so easy but has such complex flavors that come together beautifully. Give this recipe a try, I'm sure that you'll love it!

    MAKE THIS RECIPE
    Smoked whole pork chops on a white serving platter.

    How To Smoke Pork Chops on Pellet Grill

    There's nothing quite like smoked pork chops. They're thick, juicy, and full of flavor. Not to mention, they're really easy to make on a pellet grill! The pork chops are first covered in a delicious pork rub that gives them a nice crusty exterior, and the inside is so tender with a lovely smoke flavor. Ready? Let's fire up the smoker!

    MAKE THIS RECIPE
    Two smoked pork tenderloins, one sliced thinly and ready to eat.

    The Best Smoked Pork Tenderloin on Pellet Grill

    Smoked pork tenderloin is a delicious and easy recipe that is sure to become a family favorite. Smoking pork tenderloin on a pellet grill is an easy meal to prepare and can be served as the main course for a dinner party, as an appetizer for a football game, or as part of an outdoor barbecue. The preparation is simple: just rub the smoked pork tenderloin with oil and seasoning before putting it on the grill. The smoky flavor of this dish will be sure to please even the pickiest of eaters. I recommend serving it with a side of corn, salad, or mashed potatoes.

    MAKE THIS RECIPE
    Double smoked ham sliced thinly.

    Double Smoked Ham Recipe with Brown Sugar Maple Glaze

    This Double Smoked Ham Recipe makes the perfect ham, complete with a sweet and sticky brown sugar maple glaze. It is out of this world delicious and perfect for any occasion, any time of year. Impress your guests with this succulent sweet and savory smoked ham; everyone will be wondering how you created such a masterpiece! Indeed, the beautiful glaze is so enticing; you'll want to eat it by the spoonful. This delectable smoked ham is guaranteed to impress your friends and family with its smoky flavor! 

    MAKE THIS RECIPE
    Smoked burger in a hamburger bun with lettuce and tomato.

    Smoked Burger Recipe on Pellet Grill

    Smoking burgers on the pellet grill is the absolute best way to cook a burger. These are quick to prepare and even easier to cook. Let the pellet smoker do the work for one hour, and then do a quick sear on each side and... done! You will be enjoying the best-tasting burgers in no time! The smoke from the grill adds such a delicious flavor to the meat, and the smoked burgers are so juicy and tender.

    MAKE THIS RECIPE
    Smoked chuck roast sliced thinly and ready to serve.

    Smoked Chuck Roast Recipe

    Smoked Chuck Roast will be the star of your backyard barbecue. Chuck roast on the pellet grill is tender, juicy, and so full of flavor. This roast is easy to make; the hardest part involves mixing up a delicious homemade rub with a prep time of only 5 minutes; then, the chuck roast gets covered in the rub and slow-cooked in the smoker, resulting in amazing flavor! But, it just might leave your guests fighting over the last piece.

    MAKE THIS RECIPE
    A whole smoked brisket on a wooden cutting board.

    How to Cook a Brisket on a Pellet Grill

    This smoked beef brisket is juicy and fall-apart tender, with a lovely bark, delicious smoky flavor, and a beautiful smoke ring. An electric smoker makes it incredibly easy to get a perfect smoked brisket that will melt in your mouth. This recipe has step-by-step instructions, and is simple and easy to follow, even for beginners. Your family and friends will be super impressed with the results. Ready? Let's get smoking!

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    A smoked venison roast sliced thinly on a white cutting board.

    Best Smoked Venison Roast Recipe

    If you love smoked meat, you will love this recipe for smoked venison roast! This recipe is simple and easy to follow, and it will yield some of the most delicious smoked deer meat you have ever tasted! Don't let the tough texture of deer meat scare you away from cooking with it. This recipe turns ordinary venison into something juicy, tender, and flavorful, with an irresistible smoky flavor that everyone will love.

    MAKE THIS RECIPE
    Smoked stuffed peppers on parchment paper.

    How To Make Smoked Stuffed Peppers

    Smoked stuffed peppers is a super easy dinner recipe that everyone will love. Stuffed peppers are always delicious, but the flavor is hugely intensified when you pop them on the smoker to finish cooking. These stuffed bell peppers are made with seasoned ground beef, hearty rice, healthy cabbage, and topped with a layer of melty cheese. If you have a pellet grill, you have to try smoking peppers; you will love it!

    MAKE THIS RECIPE
    Smoked chili in individual red casserole dishes, topped with sliced jalapeno peppers.

    Easy Smoked Chili Recipe

    You know what's better than a bowl of chili? Smoked Chili! This Smoked Chili Recipe is hearty, full bodied, and chock full of flavor with just enough smoky twist to make it unforgettable! It'll warm you up on those cold winter days or satisfy your hunger any time of year - especially game days. Top off your bowl full of deliciousness by adding anything from avocado slices to shredded cheese.

    MAKE THIS RECIPE
    A whole smoked salmon sliced into fillets, placed on a serving platter.

    Best Smoked Salmon on Pellet Grill

    This smoked salmon recipe turns an ordinary piece of fish into an extraordinary, delectable, melt in your mouth, flavorful food that will become your new favorite with your first bite. What is really amazing is how easy it is. I mean, seriously. Mind-blowing easy!

    MAKE THIS RECIPE
    Maple glazed salmon on a bed of white rice, topped with sliced avocado and a wedge of fresh lime.

    Easy Maple Glazed Salmon

    This Maple Glazed Salmon is insanely good. The salmon is bursting with flavor with a mild sweetness from the maple syrup and a hint of saltiness from the soy sauce. An easy dinner recipe for any day.

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    Smoked shrimp on a white platter and garnished with cilantro.

    Easy Smoked Shrimp Recipe on Pellet Grill

    Smoked shrimp is one of the quickest and easiest recipes you can make on the pellet grill. You will love how soft and tender this shrimp is. Simply marinate for 15-30 minutes, then pop on the grill for another 30 minutes. This shrimp has amazing flavor and is perfect as an easy appetizer or a quick dinner. Serve it with cocktail sauce, on a salad, or in shrimp tacos for a dish everyone will love.

    MAKE THIS RECIPE
    Smoked mac and cheese in a cast iron pan, with a serving spoon lifting up a spoonful.

    Best Smoked Mac and Cheese on a Pellet Grill

    There is no better comfort food than a piping hot bowl of Smoked Mac and Cheese. Creamy macaroni, cheesy sauce, it's the perfect side dish or main dish! This homemade mac is full of delicious smoky flavor and aroma from the pellet smoker that will satisfy your taste buds and have you wanting more. The crunchy top layer goes perfectly with the smoked cheese; such great flavor! It is just as good served on a cold winter day as it is in the middle of summer. Let's get grilling!

    MAKE THIS RECIPE
    Smoked bacon-wrapped perogies on a serving plate.

    The Best Smoked Bacon-Wrapped Perogies

    Smoked bacon-wrapped perogies are the ultimate comfort food. These perogies are soft and pillowy, while the bacon is crispy and salty. Combined, they create a dish that is both indulgent and flavorful. This recipe is also incredibly easy to make. Simply wrap each perogy in a piece of bacon, and then cook in the smoker until the bacon is crisp. Bacon-wrapped perogies are the perfect appetizer or main course, and they are sure to please even the pickiest of eaters.

    MAKE THIS RECIPE
    Smoked baked potatoes cut in half, with sour cream and cilantro.

    Smoked Baked Potatoes on Pellet Grill

    Smoked Baked Potatoes are a delicious side dish for any barbecue or grilling recipe. This is an easy recipe that only requires a few simple ingredients, and the result is a delicious, flavourful potato that is perfectly cooked and packed full of flavor. These potatoes are perfect for a family dinner or backyard barbecue and are sure to become a new favorite!

    MAKE THIS RECIPE
    Smoked queso dip in an aluminum baking dish.

    The Best Smoked Queso Dip Recipe (Pellet Grill)

    Smoked Queso is the ultimate cheese dip! It is easy to make and tastes delicious! The smoke infuses flavor into its creamy texture, giving this Queso an unforgettable taste that's sure to satisfy any cravings you have for Mexican food. It makes a great dip or appetizer, served with tortilla chips, crackers, or as a saucy topping on tacos. This is the perfect appetizer for game day, date night, or every day! Make this quick and easy appetizer tonight for your family or serve it at your next party!

    MAKE THIS RECIPE
    Smoked baked beans topped with bacon, in a cast iron frying pan.

    Best Smoked Baked Beans Recipe with Bacon

    This Smoked Baked Beans Recipe makes the perfect side dish for any outdoor gathering. This is a quick and easy recipe made with canned beans that are kicked up a notch with a thick and bubbly brown sugar sauce, then topped with crisp smoky bacon. Everyone will love the rich smoky flavor in this delicious side dish. It is perfect for backyard BBQs, summer potlucks, family dinners, or anytime!

    MAKE THIS RECIPE
    Corn on the cob on a white plate, sitting in melted butter.

    Easy Smoked Corn on the Cob in Foil

    Smoked Corn on the Cob is the absolute best way to cook corn on the cob. The corn steams inside tin foil with butter, while the delicate smoky flavor infuses every kernel of corn. The result is perfectly cooked corn, super juicy, and so flavorful—no need to soak the corn beforehand as we don't leave the husks on. So if you have corn on the cob this summer, make sure to cook it in the smoker for the best-tasting corn ever. Perfect for backyard barbecues with friends and family.

    MAKE THIS RECIPE
    Smoked corn on the cob with the husks on but pulled back, on a baking sheet.

    Smoked Corn on the Cob (Traeger)

    Traeger Smoked Corn on the Cob is the perfect side dish for any BBQ. The sweet corn is basted in butter, salt, and pepper, then slowly smoked until tender. The kernels are slightly charred and full of great smoky flavor, making them irresistible. This is a must-have side dish for any BBQ.

    MAKE THIS RECIPE
    A closeup of brisket rub in a small white bowl.

    Best Homemade Smoked Brisket Rub Recipe

    This smoked brisket rub is the key to creating the perfect smoked brisket. This smoked beef brisket rub recipe has a little bit of everything, and it will give your brisket a ton of flavor. Plus, it results in a beautiful bark just as delicious as the meat itself. You can also use this rub on chicken, pork, or steak. So give it a try next time you're in the mood for some smoky BBQ goodness!

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    A closeup of pork rub in a clear jar.

    Best Pork Rub Recipe For Smoker

    This homemade Pork Rub Recipe For Smoker is perfect for all kinds of smoked pork dishes such as pulled pork, pork ribs, pork tenderloin, pork belly, pork butt, and pork shoulder. This bbq rub gives your pork dishes a delicious flavor that your taste buds will love. Best of all, it's super easy to make. All you need is five minutes and a few simple ingredients.

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    A closeup of chicken rub in a small bowl.

    Dry Rub For Smoked Chicken

    This homemade Dry Rub for Chicken is the perfect blend of sweet, savory, and spicy, made with everyday ingredients. This BBQ rub for chicken leaves a beautifully caramelized crusty and crackly exterior. It is the perfect rub for grilled chicken or chicken that is smoked, oven-baked, or cooked in the Air Fryer or Instant Pot. You can use it on chicken breasts, chicken wings, chicken quarters, and chicken legs. It's so versatile; it can also be used as a BBQ rub for pork.

    MAKE THIS RECIPE
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    That’s all for now! Be sure to check back soon for more of the best electric smoker recipes.

    In the meantime, why not leave a comment and let me know your favorite smoked recipe? I’d love to hear from you!

    Happy smoking!

    Don't forget to share this post with your friends on social media!

    You can also Follow Me on Instagram, Facebook, and Pinterest. Don't forget to tag me in your photos @windingcreek_ranch!

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    • Best Traeger Pork Tenderloin Recipe
    • Easy Smoked Shotgun Shells on Pellet Smoker
    • Smoked Beef Tenderloin Recipe on Pellet Grill

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    I'm a passionate home cook who loves creating easy and delicious recipes for busy families! My goal is to help you make tasty meals quickly so you can spend more time on what matters most-- family!

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