Mango Pineapple Smoothie
This easy Mango Pineapple Smoothie tastes like summer in a glass. The combination of mango, pineapple, and orange juice gives it a delicious tropical flavor.
Servings: 2 servings
Calories: 273kcal
Equipment
- High powered blender or food processor
Ingredients
- ½ cup vanilla yogurt Greek or regular
- ½ cup coconut milk unsweetened
- 1½ cups fresh mango peeled and sliced
- ½ cup fresh pineapple peeled and sliced
- 2 teaspoons lime juice
- ¼ cup orange juice
- 1 cup ice
Instructions
- Place all of the ingredients in a high-powered blender: Greek yogurt, coconut milk, mango, pineapple, lime juice, orange juice, and ice.
- Blend all ingredients until smooth. Divide between two glasses and serve immediately.
Video
Notes
- Use fresh fruit for the best flavor.
- Thicken the smoothie by adding more ice cubes.
- Thin it by adding more milk or orange juice.
- If using frozen mango and frozen pineapple, you can omit the ice.
Nutrition
Calories: 273kcal | Carbohydrates: 37.6g | Protein: 5.6g | Fat: 13.4g | Saturated Fat: 11.3g | Cholesterol: 3.1mg | Sodium: 54.6mg | Potassium: 579.2mg | Fiber: 2.6g | Sugar: 32.1g | Vitamin A: 78.6IU | Vitamin C: 82.8mg | Calcium: 141.6mg | Iron: 2.3mg
