Go Back
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
38
votes
Air Fryer Toast
Learn
How To Make Air Fryer Toast
with this easy recipe. Make perfect toast that is crispy on the outside and fluffy on the inside in just a few minutes.
Prep Time
2
minutes
mins
Cook Time
3
minutes
mins
Total Time
5
minutes
mins
Course:
All Recipes, Breakfast, Snack
Cuisine:
American
Servings:
2
people
Calories:
193
kcal
Author:
Jeri Walker
Equipment
Air Fryer
Ingredients
2
slices
bread
1
tablespoon
butter
or margarine
Optional toppings:
peanut butter
nut butter
jam or jelly
honey
mashed avocado
Instructions
Preheat the air fryer to 350℉.
Place the bread in the air fryer basket in a single layer.
Air fry toast for 3-5 minutes at 350℉, or until the bread is crispy and golden brown.
Remove the toasted bread from the air fryer, add butter or margarine if desired, and serve immediately.
Add your favorite toppings, spread, or jam to make it more flavorful! You can also top your golden toast with avocado, cheese, or nut butter.
Video
Notes
Use fresh bread for best results.
Preheat your air fryer before adding the bread.
Don't overcrowd the air fryer basket. Make sure the bread pieces are not touching each other.
Brush the bread with olive oil before cooking for extra crispy air fryer toast.
To flavor your air fryer toast, top it with garlic or herbs before cooking.
Nutrition
Serving:
1
toast
|
Calories:
193
kcal
|
Carbohydrates:
35.8
g
|
Protein:
6.3
g
|
Fat:
3.9
g
|
Saturated Fat:
0.6
g
|
Sodium:
392.3
mg
|
Potassium:
111.3
mg
|
Fiber:
3.9
g
|
Sugar:
1.8
g
|
Vitamin A:
57.3
IU
|
Calcium:
11.3
mg
|
Iron:
2
mg