Air Fryer Toast
Learn How To Make Air Fryer Toast with this easy recipe. Make perfect toast that is crispy on the outside and fluffy on the inside in just a few minutes.
Servings: 2 servings
Calories: 193kcal
Equipment
- Air Fryer
Ingredients
- 2 slices bread
- 1 tablespoon butter or margarine
Optional toppings:
- peanut butter
- nut butter
- jam or jelly
- honey
- mashed avocado
Instructions
- Preheat the air fryer to 350℉.
- Place the bread in the air fryer basket in a single layer.
- Air fry toast for 3-5 minutes at 350℉, or until the bread is crispy and golden brown. (I use 350°F instead of a higher temp - it toasts evenly without over-crisping the outside before the inside catches up.
- Remove the toasted bread from the air fryer, add butter or margarine if desired, and serve immediately.
- Add your favorite toppings, spread, or jam to make it more flavorful! You can also top your golden toast with avocado, cheese, or nut butter.
Video
Notes
- Use fresh bread for best results.
Preheat your air fryer before adding the bread.
Don't overcrowd the air fryer basket - make sure the bread pieces aren't touching.
Brush the bread with olive oil before cooking for extra-crispy toast.
To flavor your air fryer toast, top it with garlic or herbs before cooking.
Once toasted, move it to a cooling rack or counter instead of stacking right away - stacking traps steam and can soften the crispness.
Nutrition
Serving: 1toast | Calories: 193kcal | Carbohydrates: 35.8g | Protein: 6.3g | Fat: 3.9g | Saturated Fat: 0.6g | Sodium: 392.3mg | Potassium: 111.3mg | Fiber: 3.9g | Sugar: 1.8g | Vitamin A: 57.3IU | Calcium: 11.3mg | Iron: 2mg
