Best  Smoked  Turkey Breast Recipe


I'm not exaggerating when I say this is the best smoked turkey breast you'll ever taste. It's juicy, flavorful, and perfectly smoked! This delicious and easy-to-follow recipe will give you the perfect smoked turkey every time!

All that is required to make this easy turkey breast is: -turkey breast -olive oil -homemade turkey rub

Preheat the smoker to 250 degrees F.  Add all of the ingredients for the turkey rub into a small bowl.

Apply olive oil to the entire outside of the turkey breast.

Sprinkle the dry rub on the turkey breast, covering the top, bottom, and sides.

Place turkey breast directly on the cooking grates of the preheated smoker.

Smoke turkey breast until the internal temperature of the turkey in the thickest part reaches 175 degrees F.

 Remove the turkey breast from the smoker and let it rest for 10-15 minutes before carving.


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