Simple
Smoked Shrimp
Recipe
WINDINGCREEKRANCH.ORG
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This smoked shrimp recipe is perfect for a quick and easy appetizer or dinner. The shrimp are marinated in a delicious blend of spices and then grilled to perfection. You will love the amazing flavor this dish has!
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All that is required to make this melt in your mouth shrimp is:
-Shrimp, peeled
-Olive oil
-Lemon juice
-Garlic powder
-Onion powder
-Sea salt
-Black pepper
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Place shrimp in a large bowl with some olive oil.
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Add lemon juice, garlic powder, onion powder, black pepper, and sea salt.
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Toss everything together until well combined.
Cover with plastic wrap and place in the fridge to marinade for 15-30 minutes.
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Preheat your pellet grill to 225 degrees F. Remove the shrimp from the fridge and place them on the smoker rack.
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Smoke the shrimp until they turn pink.
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Remove the shrimp from the electric smoker and serve immediately with a squeeze of fresh lemon and your favorite sides or dipping sauce.
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Enjoy!
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