Scalloped Potatoes and Ham

WINDINGCREEKRANCH.ORG

Turn leftover ham into a delicious dinner with this easy Instant Pot Scalloped Potatoes and Ham recipe. Ready in just 30 minutes!

Ingredients:

Cook potatoes in the Instant Pot with chicken broth and onion.

Remove potatoes and transfer to a casserole dish.

Make a cheese sauce by combining milk, flour, salt, garlic powder, onion powder, paprika, and pepper.

Add sour cream, cheese, and diced ham.

Combine the sauce with the potatoes, top with cheese, and bake until bubbly.