Pumpkin Fudge Recipe
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Discover this irresistible Pumpkin Fudge Recipe, a perfect blend of white chocolate and pumpkin for your fall festivities. Easy to make and ideal for holiday gifting or treating yourself. A must-try seasonal dessert.
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INGREDIENTS
-pumpkin puree
-vanilla icing
-white chocolate chips
-pumpkin pie spice
-vanilla extract
-sea salt
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Melt vanilla icing and white chocolate chips in a saucepan over low heat.
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Add pumpkin puree, vanilla extract, pumpkin pie spice, and sea salt. Whisk to combine.
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Pour mixture into an 8x8-inch baking pan with aluminum foil or parchment paper.
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Refrigerate for at least 2 hours until firm. Add additional toppings if desired.
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Cut into small squares.
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Enjoy!
Get The Recipe!
Get The Recipe!