Pork Carnitas Recipe

These authentic carnitas tacos are made with juicy, tender, well-seasoned pork that is slow-cooked to perfection, then broiled until crispy edges form.

-pork shoulder -cumin -brown sugar -oregano -salt + pepper -paprika -garlic powder -garlic -onion powder -onion -oranges -limes

STEP-BY-STEP INSTRUCTIONS

Season the pork all over with the spice rub. Cook in the slow cooker for 5-6 hours on low or 8-10 hours on high.

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Shred the pork into bite-sized pieces.

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Broil until the edges start to crisp up.

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Place pork on a warm tortilla shell + add your favorite toppings.

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