Irish Cream Fudge Recipe


Make this easy Irish Cream Fudge for a smooth, chocolatey snack with a kick of Irish cream. It's simple, delicious, and great for sharing or keeping all to yourself!

All that is required to make this delicious fudge is: -white chocolate chips -dark chocolate chips -sweetened condensed milk -Baileys Irish Cream -butter -vanilla extract

Place chocolate chips, sweetened condensed milk, and butter in a slow cooker.

Stir, cover, and set the slow cooker on low. Stir every 15 minutes.

Once the chocolate is melted, turn off the slow cooker and stir in the Baileys Irish Cream and vanilla extract.

Pour the fudge into the prepared pan and smooth the top.

Refrigerate the fudge, then slice and serve.


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