How To Cook A Wagyu Steak

Master the art of cooking Wagyu steak at home with this foolproof guide. From choosing the cut to achieving the perfect sear, You'll find it here. Enjoy rich, buttery flavor and a tender bite for a steakhouse experience in your own kitchen!

-Wagyu steaks -kosher salt -black pepper -garlic flakes

STEP-BY-STEP INSTRUCTIONS

Lightly season the Wagyu steak with kosher salt, black pepper, and garlic flakes.

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Place the steak in a cast iron pan on a preheated grill or stovetop.

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Flip the steak over halfway through the cooking time.

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Remove from the grill when the desired level of doneness is reached.

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