EASY Smash Burger Recipe
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Nail the perfect homemade smash burger with our foolproof recipe. Get that irresistible crust and juicy interior using simple ingredients. This is the ultimate guide for the best-ever, diner-style smash burgers.
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Ingredients
-ground beef -paprika
-garlic powder -cheese
-salt + pepper -onion
-Worcestershire sauce
-hamburger buns
-mayonnaise -mustard
-ketchup -pickle juice
-chopped pickles
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Preheat your grill, griddle, or cast-iron pan. Make the burger sauce by mixing together the sauce ingredients.
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Mix the seasonings and Worcestershire sauce with the ground beef in a large bowl.
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Divide the ground beef into eight equal portions, each about a quarter pound or 4 ounces.
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Once the grill is preheated, place the balls of meat directly on the grill. Flatten each patty.
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Cook the patties for about 3-5 minutes, until the edges start to brown and the bottom is golden brown and nicely seared.
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Flip the patty over and add a slice of cheese to melt. Cook for another 3-5 minutes until the cheese is melted and the burger is cooked.
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Assemble your burger with the special sauce, smash burger, and any favorite toppings.
Enjoy!
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Get The Recipe!