This Maple Glazed Salmon is easy to make and SO delicious. The salmon is bursting with flavor, and each bite seems to melt in your mouth. This is an easy dinner recipe for any day of the week that everyone will love.
For The Glaze – ½ cup maple syrup – 3 tbsp coconut sugar or brown sugar – 3 tbsp soy sauce – 1 tbsp lime juice – 2 tsp minced garlic – ¼ tsp paprika – ⅛ tsp pepper For The Salmon – 2 pounds salmon cut in fillets – salt and pepper dash – ½ tsp garlic powder – ¼ tsp paprika
Mix maple syrup, brown sugar, soy sauce, lime juice, garlic, paprika, and black pepper in a bowl.
Lay salmon fillets in a pan. Sprinkle salt and pepper on top of fillets, along with garlic powder and paprika.
Pour glaze mixture on top of salmon fillets evenly and cover tightly with aluminum foil. Bake for 30 minutes in a preheated 385 degree F oven.
Serve with the glaze spooned over the top of the salmon.