– boneless skinless chicken thighs – olive oil – chicken rub
Preheat the air fryer. Brush the chicken thighs with olive oil and season the top.
Flip the chicken over and repeat the same step on the bottom.
Place chicken thighs in a single layer in the air fryer basket and set the cook time for 12 minutes.
Flip the chicken over and cook for an additional 6 minutes, or until the thighs are crispy and golden brown.
Serve immediately with your favorite dipping sauce or on a plate with your favorite sides.