Canning Salsa Recipe

Packed with flavor, this Canned Salsa Recipe will instantly spice up your pantry and become a staple in your kitchen. This fresh salsa will elevate any dish, whether you're enjoying it with tortilla chips, tacos, or grilled meats.

-tomatoes -salt -onion -sugar -bell peppers -vinegar -jalapeno peppers -lime juice -paprika

STEP-BY-STEP INSTRUCTIONS

Blend tomatoes in a food processor.

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Dice other vegetables and add to a large pot with the tomatoes and the rest of the ingredients.

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Simmer on the stove until the liquid has reduced.

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Fill jars and process in water bath canner. Cool and store.

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