Best  Smoked Salmon Story

Seasoned salmon is smoked to perfection on the smoker in just one hour. It's perfect for busy weeknights.

Smoked Salmon

YIELD

4-6 people

12

Seafood

TIME

1 hour 5 minutes

LEVEL

Beginner

 Made With Simple Ingredients

-Dry Rub -Salmon

When the grill has come up to the correct temperature, place salmon fillets directly on the grill.

Place on the grill

Cook for about 1 hour  until the internal temperature of the salmon reaches 145 degrees F.

Smoke on the grill

Enjoy your smoked salmon immediately when it is done!  Serve with your favorite sides!

Ready to eat!